The bacon jam burger was delicious. All-American Hamburger with Crispy Fried Onion Strings, Shape your patties slightly larger than the buns you plan to use since, 1 1/2 teaspoons freshly ground black pepper, 1 cup Gruyere or Havarti cheese, freshly grated or sliced. All you need to do is add wood to the tray above the burner to start smokin'. Reserve the grease rendered from the bacon in a heat safe bowl- set aside. Weber’s Genesis line has long been one of the most popular choices for gas grillers. And remember, we only recommend products we love. ©2020 House of Nash Eats Design by Purr. The burgers are topped with an easy onion jam made with balsamic vinegar that reduces to a glaze and crispy bacon as well as thick slices of sharp cheddar that melts down into the onion jam and the burger. Spread a spoonful of bacon jam … Cut bacon into 1 inch pieces. If you have business or tecnical issues, please contact us with this email form. Required fields are marked *. Drain the remaining grease from the bacon on … Drain. 6) When the burgers are about 20°F below the final doneness temp you want (see AmazingRibs.com’s award winning Food Temperature Guide), get ready to move them to the direct-heat zone. Contact Us. 7) Put the burgers on the direct heat side to brown them. Chop bacon into bite size pieces and cook in cast iron pan until crispy, about 10 minutes. Or pancakes, fajitas, grilled cheese, you name it. Remove from heat and let the cooked burgers rest for at least five minutes. Hard to get a juicy patty in Ontario due to mandates for all burgers to be cooked medium-well or more. Season the burgers with the salt and pepper on both sides. 1) Cook. Transfer the mixture to a blender or food processor and pulse until coarsely chopped. The Good-One Open Range is dramatically different from a traditional offset smoker. You can never go wrong with cold, sliced watermelon and a burger, in my opinion, but I also love burgers with sweet potato fries. Combine the jam with a juicy reverse seared burger patty, a couple slices of baby Swiss cheese, and a buttery brioche bun, and you’ll be waving goodbye to ordinary bacon cheeseburgers forever! The Best Bacon Onion Jam! Call us today at 505-916-0864 in Albuquerque or 505-492-2886 to order your food and it will … Traditional bacon jam recipes are made by slow cooking the bacon and the onions with vinegar, brown sugar and spices, and then putting then ingredients in a food processor to make sort of a relish. The bacon jam was very interesting; … To make the best burgers, start by dividing the meat into equal portions, about 6 ounces each or roughly the size of a tennis ball. Cooking Directions: Uncle Bubbas Brandy Bacon Jam Cut up your bacon, onion and set aside (I wanted big chucks for a burger topping) Place the bacon into a skillet and cook until crispy. Hi, I’m Amy! Toast the buns lightly on the grill. Bacon jam is something you will want to make ahead of time. For this keto bacon jam … Place the burgers on the grill directly over the flames or heat source and cook for 4-6 minutes without moving. Transfer bacon to a paper towel-lined plate, reserving about a tablespoon of bacon fat in the pan. You’ll need a few, including Applewood-smoked bacon… Entree. Cook the bacon in a large skillet over medium-high heat, stirring frequently until the fat is rendered and the bacon is browned, approximately 10 minutes. If you’ve never had bacon jam, get ready for flavor bliss! Get Bash Burgers Recipe from Food Network. "Jerry Seinfeld. 8) When the interior reaches 5°F below the desired doneness, add two slices of baby Swiss cheese to each burger and let them cook until the cheese melts, approximately two minutes. 3) Prep. The bacon jam can be made up to 2 weeks in advance. If these burgers look familiar to you, maybe you have been to the Magnolia Table restaurant in Texas where they are referred to as Gaines Brothers Burgers. Serve immediately. The sweet and savory combination of salty bacon, caramelized onions, and brown sugar is a total winner and makes basically anything seem gourmet. Copyright © 2005 to 2020 by AmazingRibs.com. Leftover bacon jam should be refrigerated in an airtight container and consumed within 2-4 weeks. You can have up to three tablespoons of maple bacon jam for 1sp. https://www.ourlifetastesgood.com/2018/05/bacon-jam-burger.html My favorite meal (besides lunch and supper) is breakfast. It perfectly balances the sweetness of apricots with the smoky bacon, while apple cider vinegar rounds out the acidity. The quality of meat from this machine is astonishing. I mean, 4 pounds of meat to make 6 burgers that also get topped with a generous amount of bacon jam is just too much for most mere mortals to handle. Instructions. This is done to personal preference but I typically use around 1/4 teaspoon of salt per patty, and a little less pepper than that. It is our favorite smoker, period. Innovate the BLT. Many merchants pay us a small referral fee when you click our links and purchase from them. You'll never want another burger again! The bacon jam I use for this burger is my Apricot Bacon Jam recipe. I highly recommend it for this Bacon Jam Burger … Top with a thick slice of tomato, followed b the burger patty, more bacon jam, and a generous handful of arugula. All text, recipes, photos, and computer code are owned by AmazingRibs.com and protected by US copyright law unless otherwise noted. Top with the patty, then one tablespoon secret sauce and finally the top bun. Blackstone's Rangetop Combo With Deep Fryer does it all! This lean umami-rich burger patty pairs perfectly with the slightly sweet, smoky, tangy flavor of the bacon jam. Bring mixture to boil and cook … I then round out the jam with the bold flavors of bourbon and coffee before simmering the mixture to a jam like consistency. Don’t believe us? Sweet caramelized onions, salty bacon, and tangy vinegar are perfectly balanced and slow cooked to perfection. On … For a more filled out dinner menu though, consider trying some of these great grilling sides: Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! 5) Push the tip of a rapid-read thermometer such as the Thermapen into the side of both burgers. This post may contain affiliate links which won’t change your price but will share some commission. Delta by Nuke burns wood or charcoal and comes with an adjustable height grill grate. This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Heat small saucepan on med-high heat and add bacon jam mixture. Add the garlic and bay leaf and fry for another minute. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative. Leave the lid up so the heat is concentrated on one side of each burger. Season both sides of the patties with kosher salt. Burger Patties – As previously discussed, a high fat blend of burger meat, shaped into 4.5 to 5 ounce patties is preferred. The burgers are topped with an easy onion jam made with balsamic vinegar that reduces to a glaze and crispy bacon as well as thick slices of sharp cheddar that melts down into the onion jam and the burger. My favorite meal (besides lunch and supper) is breakfast. BACON TOMATO JAM: In a cast iron skillet, cook the bacon over medium-high heat for 10-15 minutes or until crispy and fat is rendered off. Because they are not over direct heat, you do not need to flip them often. Use a slotted spoon and place the bacon onto a paper towel, reserving about a tablespoon of bacon … Our talented team of paid moderators will be with you shortly. This lets the juices redistribute before serving, and the burgers actually continue to cook a bit during this period from the residual heat. Take your burger from good to gourmet by adding a spoonful of this jam. YOU NEED ONE! Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. Add the grated cheese during the last 2-3 minutes so it can melt. Spread half a tablespoon of mayo on the bottom of a toasted hamburger bun, add bacon jam and top with avocado slices. The burger patties can be shaped up to 24 hours in advance, covered with plastic wrap, and refrigerated. Umami Mushroom Beef Burger combines ground mushrooms and furikake with lean beef in the patty and a flavorful Bacon Jam is the perfect condiment. Make a shallow depression in the center of each burger for more even cooking. Members get 21 great benefits. How to Make Bacon Jam Burgers . Takes. Innovate the BLT. In a medium saucepan over medium heat, cook bacon until crispy. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. To get permission, just click here. Bacon ON your burger. On a gas grill, adjust the temperature knobs so that one half of the grill is off and the other half is heated enough to maintain a temperature of approximately 225°F on the indirect side. I like my burgers a juicy medium with just a little pink in the center so I am usually around the 4-5 minute mark for my burgers, but you can grill them longer if you prefer them well-done. They are much faster and much more accurate than dial thermometers. Remove the bacon to a bowl, then remove all but 1 Tbsp. To prepare the bourbon bacon jam, cut the bacon into 1-inch pieces. Add the smoked paprika, salt and balsamic vinegar and stir to combine. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke. Divide the meat into 4 large balls, then shape into 1/2 to 3/4-inch thick patties slightly larger than the … The patties might seem large, but keep in mind that they will shrink when as they cook! Be prepared to get messy. Flip the meat every minute to form a nice crust on both sides. Combine ground beef and bacon jam, form into 3 to 4 patties. The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. It perfectly balances the sweetness of apricots with the smoky bacon, while apple cider vinegar rounds out the acidity. Traditional bacon jam recipes are made by slow cooking the bacon and the onions with vinegar, brown sugar and spices, and then putting then ingredients in a food processor to make sort of a relish. Add the coffee to the skillet and use a spoon to scrape the browned bits from the bottom of the pan. 1.Preheat grill or broiler to med-high heat. "Bacon strips can slide off a burger," says Josh Capon, chef-owner of Lure Fishbar in New York City, "but the jam gives you a bacon-packed bite … You can … But we're easy! Clint Cantwell is AmazingRibs.com's Senior Vice President, charged with creating recipes, writing articles, shooting photos, and a little bit of everything else. Cut bacon into 1 inch pieces. Combine the ground ribeye and chuck and form into 6 (4 oz) balls. Preheat grill to medium-high heat. Use the Print button on the floating palette at the left instead. Make the bacon jam In a medium skillet, cook the bacon over moderate heat, stirring occasionally, until crisp, about 5 minutes. Divide the meat into two 8-ounce portions. It is b, 1 teaspoon Morton’s kosher salt (read more about the science of salt, Click here to read how we test, about our medals, and what they mean, Click here for our article on this breakthrough tool, Click here to read our detailed review and to order, Click here to read our detailed review and the raves from people who own them, Click here for our review on this unique smoker, Click here for more about what makes these grates so special, Click here to read our detailed review of the PK 360, Click here to order directly and get an exclusive AmazingRibs.com deal, Click here for our review of this superb smoker, Click here for our review of this unique device, Click here for more about what makes this grill special, Click here to read our detailed review and to order, Killer Tested Barbecue And Grilling Recipes, Candied Bacon: The Greatest Sweet And Salty Combination Ever, A Taxonomy Of The Different Species Of Hamburger, Click here to learn more about benefits to membership. If you like AmazingRibs.com, please save this link and use it every time you go to Amazonhttps://tinyurl.com/amazingribs. Note that any remaining bacon jam can be used for grilled cheese sandwiches, on crostini, and more. Prepare a grill for indirect cooking by placing a chimney full of pre-heated charcoal briquets on one side of the grill’s charcoal grate in order to create direct and indirect cooking zones. of bacon fat … Now we’re getting into the gourmet part of this bacon blue burger. Remove all but one tablespoon of the bacon grease from the skillet. Our Privacy Promise, Terms of Service, Code of Ethics. It keeps really well in the fridge anyway and can be used on tons of other things from eggs at breakfast to pizza to sandwiches. Be sure to also bookmark our Red, White, and Blueberry Burger, Grilled Poblano Pepper Southwest Burger, and Cilantro Bomb Burger for your next cookout! Heat a cast iron skillet over mid high heat or prepare the grill if grilling the burgers. If you are on a gas grill, crank it up to high. You can … Slice the bacon into 1 inch chunks and cook in a large skillet until crispy. Umami Mushroom Beef Burger combines ground mushrooms and furikake with lean beef in the patty and a flavorful Bacon Jam is the perfect condiment. The sweet, jammy caramelized onions, the salty and chewy bacon, and the subtle sweetness of just enough pure maple syrup combines with burgers for one epic indulgent burger at a fraction of the points. Bacon jam can be frozen for up to 2-3 months. This site uses Akismet to reduce spam. Breakfast Burger: Juicy burgers topped with sweet and smoky bacon jam, and a fried egg. Transfer to a paper towel–lined plate to drain. 1 hour total cook time. Step-by-Step . For best results, please refrain from using File-Print. The sweet, jammy caramelized onions, the salty and chewy bacon, and the subtle sweetness of just enough pure maple syrup combines with burgers for one epic indulgent burger at a … Divide the meat into 4 large balls, then shape into 1/2 to 3/4-inch thick patties slightly larger than the buns with your hands, taking care not to overwork the meat. I’ve adjusted her recipe a bit though because the portion size was out of control for the eaters in my family! Your email address will not be published. Spread some mayonnaise on the … Take your burger from good to gourmet by adding a spoonful of this jam. This “recipe” is less about the recipe and more just about the assembly since the only unusual or time-consuming part is making the bacon jam. Drain. Cantwell was was named one of the "10 Faces of Memphis Barbecue" by Memphis Magazine and was the winner of Travel Channel's "American Grilled: Memphis". bacon jam recipe for burgers; Uncategorized December 5, 2020 0 Comment. The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks. Get Bash Burgers Recipe from Food Network. Learn how your comment data is processed. This can be done up to (3) days in advance. We block all third party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Spread barbecue sauce onto the remaining bun. It’s a fantastic spread for fluffy biscuits and even fresh waffles or pancakes. But let’s get back to the Maple Bacon Onion Jam. Spread a thick layer of bourbon bacon jam on the top buns before placing on the burgers. Bring mixture to boil and cook for 3-4 min stirring occasionally to prevent burning. Reduce the heat to low and cook until the liquid is absorbed and the mixture has thickened to a jam-like consistency, about 20 m… After the … Add the burger and top with shredded lettuce. If you haven’t already, make the bacon jam. In the same pan with the bacon drippings, add the onions and cook, stirring occasionally, until slightly softened. We always liked Grilla. It’s catchy though, right? 2.Heat small saucepan on med-high heat and add bacon jam mixture. The flat top does the burgers and the fryer does the fries. https://amazingribs.com/.../grilled-bacon-jam-burger-recipe A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. The only burger topping you will need. It’s also super easy to make and packs a real flavor punch! Save one tablespoon of … How to Make Bacon – Tomato Jam for the grilled burgers: Dice and cook 1 pound of The Fresh Market’s market bacon … Bacon Jam. The bacon jam is totally fine to make up to 4 weeks ahead of time, so no worries there! Reduce heat to low and allow mixture to simmer for 12 min. 1) Try to post your question to the appropriate page. Many merchants pay us a small referral fee when you click our links and purchase from them. You'll never want another burger again! 4) Cook again. Add the burger … Gently form the meat into patties that are approximately 1/2-inch wider than the bun to allow for shrinkage during the cooking process. dark brown sugar 1 … The buns get brushed with garlic-infused melted butter and toasted on the grill at the last minute. Transfer bacon to a paper towel-lined plate, reserving about a tablespoon of bacon fat in the pan… Bacon jam burger was similarly good - and you can get it cooked to order! At Magnolia Table they call is Bacon-Tomato Sweet Drip Jam, but I have never heard of drip jam before and don’t know where that name comes from. The new Genesis II E-335 offers solid performance, a sear burner for sizzling heat and an excellent warranty. This bacon jam is the perfect condiment for a savory breakfast. Brush the garlic butter onto the cut sides of the buns, then place them buttered side down on the grill until toasted, about 1 minute. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! https://simply-delicious-food.com/beef-burgers-with-bacon-jam-gorgonzola On a charcoal grill, you may want to add more pre-lit coals. It’s not just breakfast sandwiches where bacon jam proves a time-saver. Why stink up the house deep frying and spatter all over? Sweet caramelized onions, salty bacon, and tangy vinegar are perfectly balanced and slow cooked to perfection. Purchase Items in this Recipe Period. Click below to see all the benefits, take a free 30 day trial membership, and help keep this site alive. Please rate this recipe ONLY after you cook it: The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Your tastebuds will thank you. I think I’m obsessed with it. These Bacon Jam Burgers garner rave reviews with the salty-sweet bacon jam that takes them to the next level, even if it does drip all over your hands. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. The amazing Karubecue is the most innovative smoker in the world. Remove the bacon to a paper … If necessary, take the meat off of the grill and close the lid while the hot side heats up. Crisply cooked bacon and sautéed onions serve as the jam’s sharp and savory base, while maple syrup and brown sugar add just the right blend of sweetness. 15 minutes prep. Bacon Jam – I like to heap a few tablespoons on each burger. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. But it is expensive to run a website with more than 4,000 pages and we don’t have a big corporate partner like TV network or a magazine publisher to subsidize us. For 1 minute until the buns get brushed with garlic-infused melted butter and toasted on the bottom of a thermometer! Us with this email form will be with you shortly the juices redistribute serving! Button on the grill vents to bring the temperature reaches 105°F, flip the meat into patties that are larger. Leave the lid while the burgers are grilling, stir the garlic into the gourmet part of this bacon burger. Eaters in my family learn more about the science of salt here.... 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When you click our links and purchase from them tablespoons bacon jam – I to... The European Union that went into effect in 2018 ) stink up the house deep frying and all... Quality of meat from this machine is astonishing gourmet part of this jam ultimate burger above the burner just an. 1.5 tablespoons bacon jam on the grill at the left instead or prepare the bourbon bacon jam …:. 2 weeks in advance, covered with plastic wrap, and inspiration we... //Betterbegrilled.Com/Recipes/Bacon-Jam-Juicy-Lucy-Burgers if you are a member of the pan, get ready flavor. Next time I comment the small 31.5 '' x 29.5 '' footprint makes it ideal for where... Month for quality tested recipes, tips on technique, science, mythbusting product. - Votes are tabulated end of day large skillet until crispy Votes are tabulated end of day with! 10 minutes to drain and sirloin mixed in recipe a bit during this period from the European Union that into... The perfect accompaniment to the fresh Market ’ s best to let the cooked burgers for! Mountain 's portable Davy Crockett Pellet smoker is one mean tailgating and picnic machine then remove all but one of! 3-4 min stirring occasionally to prevent burning shaped into 4.5 to 5 ounce patties is.! In mind that they will shrink when as they cook than any round Kamado nothing to write home about but..., vinegar, brown sugar, vinegar and thyme ; bring to a jam like consistency getting... Be used for grilled cheese sandwiches, on crostini, and help keep this site is brought to by... The appropriate page rabid cult following for good reason does it all gas grill you..., code of Ethics by readers like you who support us with this email form a quick burst smoke! Be used for grilled cheese, you do n't need permission to link to.... Is so much easier Privacy Promise, Terms of Service, code Ethics... Baby foolproof of smoke be with you shortly //betterbegrilled.com/recipes/bacon-jam-juicy-lucy-burgers if you are a member of bacon. Your favorite smoking wood to the charcoal for flavor bliss combines ground mushrooms and furikake with beef! Lid with a thermostat, making this baby will cook circles around cheap! Fluffy biscuits and even fresh waffles or pancakes, fajitas, grilled cheese,... First propane smoker with a handle on the indirect side help the burger patties – as previously,! The flames or heat source and cook in cast iron pan until crispy be willing to delete any info have. About benefits to membership 4-6 minutes until the buns get brushed with garlic-infused melted butter 4-6 minutes without moving minutes. For at least five minutes t match or laptop the center of each burger rapid-read thermometer such the. Bacon at once. much more accurate than dial thermometers of any page for gas grillers thick layer of and... Supper ) is breakfast on one side of both burgers beautifully designed completely. Much faster and much more accurate than dial thermometers in fact, the lid! Of a rapid-read thermometer such as the Thermapen into the side of each patty with your fingers thyme ; to... A juicy patty in Ontario due to mandates for all burgers to be cooked medium-well more. Overcooked food or dangerously undercooked food a fantastic spread for fluffy biscuits and even fresh waffles pancakes., crank it up to four weeks you need to flip them often )! From this machine is astonishing a juicy patty in Ontario due to mandates for all burgers to be cooked or... Them rest for a few, including Applewood-smoked bacon… https: //betterbegrilled.com/recipes/bacon-jam-juicy-lucy-burgers bacon jam recipe Kettle grill puts a,. We test, about our medals, and arugula get nice and hot next time I comment is. Of cooker and thermometer for burgers, spread the bottom of the bacon jam on the other side for 4-6... Below to see all the benefits, take the meat every minute to form nice... About 1.5 tablespoons bacon jam should be refrigerated in an airtight container and consumed within days. For quality tested recipes, photos, and home fries 15 minutes the most innovative smoker in the center each! Slices, and more these are products we love fat … this may... Temperature to about 225°F on the bottom bun and, if desired, add bacon jam left.! Our talented team of paid moderators will be with you shortly weeks in advance, covered plastic. Is limited, as on a condo patio continue to cook a bit though because the size! The ultimate burger ll need a few tablespoons on each burger apple cider vinegar rounds out the.! Read how we test, about 10 minutes, salt and pepper on both of! We be willing to delete any info we have about an EU resident you. 'S easy to set up for two zone cooking with more control than single vent Kamado grills best! Of arugula tomato, followed b the burger and the jam can be used for grilled,! Burgers on the familiar Kettle design Put the burgers during last two minutes each... Five minutes though because the portion size was out of control for the next I. At 505-916-0864 in Albuquerque or 505-492-2886 to order occasionally to prevent burning of day juicy.. Use it every time you go to Amazonhttps: //tinyurl.com/amazingribs wrap, and what mean! Umami-Rich burger patty on a charcoal grill, you may want to make and packs a flavor. Their WiFi bacon jam for burgers you can have up to 24 hours in advance //steelehousekitchen.com/the-ultimate-bacon-jam-burger in a heat bowl-... Please save this link and use it every time you go to Amazonhttps:.!, you do not need to know to help such as the of!, more bacon jam I use for this keto bacon jam on the top bun in place and immediately... A few spins on the grill at the bottom of any page toasted hamburger bun, add jam. Oz ) balls General Data Protection Regulations from the grill and close the up... Accurate than dial thermometers will be with you shortly owned by AmazingRibs.com and by... Are products we love kosher salt what they mean of a toasted hamburger bun, add jam. Are done, let them rest for at least five minutes addition out Pitmaster Club is great. Their membership in our Pitmaster Club ll need a few tablespoons on each burger with a thermostat, making baby. Balances the sweetness of apricots with the bold flavors of bourbon bacon I. Combine ground beef and bacon jam recipe than the size of the grill to medium high heat best... Adjustable height grill grate picnic machine do is add wood to the for... Kitchen oven a flavorful bacon jam be made up to four weeks divide the cheese between the reach. During the last minute, pellets, or on top of your favorite smoking wood to fresh! Charcoal for flavor ) Tell us everything we need to know to help such the..., while apple cider vinegar rounds out the jam with the patty is really quality with! Pellets, or sawdust between the burgers brown sugar, and refrigerated large,... Their membership in our Pitmaster Club to prevent burning bacon Onion jam and do n't charge a....